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Carbon Sequestration
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Webinar Held on Connecting Agroforestry Farmers to the Industry
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Coconut’s Potential for Carbon-Sequestration Should be Examined: ICAR
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Researchers Develop a New Polymer Membrane Tech to Remove CO2 More Efficiently From Mixed Gases
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KDHP Achieves Carbon Neutrality & Net Negative Emission Status
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Carbon Sequestration: Seagrass Captures Carbon Much Faster Than Rainforests
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ICAR Study Suggests “Carbon Sequestration” as Vital Strategy to Address Climate Change and Improve Food Security
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Energy Asia 2023: CMD, IREDA Calls for Proactive Carbon Capture, Storage & Sequestration at CEO Round Table in Bangkok
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Ranpal Dhanda, President, PFI, Advocates for Nutritional Benefits of Poultry Products to Combat Protein Deficiency
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Cultivation and Management of Bael: A Comprehensive Guide for Farmers
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Edible Oil Imports in India See 11.65% Decline in H1 of 2023-24 Oil Year
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Super Seeds: Your Ticket to a Healthier, Happier Summer!
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India's Wholesale Inflation Surges to 13-Month High of 1.3% in April 2024: ICRA
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ICMR Recommends Avoiding Protein Supplements
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FAO Regional Conference for Europe Wraps Up with Focus on Agrifood System Transformation
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Collaboration for Aquaculture Innovation: ICAR-CIBA and Guwahati University Forge Partnership
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Breakthrough Discovery: Woody Pepper Identified as Piper Pendulispicum
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ICAR-CIARI Hosts a Meeting on 'Climate Resilient Agriculture Technologies for Islands’